Bread Pudding

7 ingredients
6 steps

Ingredients

  • 2 c. fresh bread, broken into chunks
  • 2 eggs, well beaten
  • 2 c. milk
  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 2 Tbsp. melted butter

Directions

  1. 1
    Place broken bread in 1 1/2-quart buttered casserole.
  2. 2
    Break eggs in a bowl and beat; add milk, sugar, salt, vanilla and butter.
  3. 3
    Stir.
  4. 4
    Pour over bread and mix well.
  5. 5
    Bake about 45 minutes at 350°.
  6. 6
    Serves 6 to 8.

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