Bread Pudding

7 ingredients
6 steps

Ingredients

  • 4 beaten eggs
  • 2 cups milk
  • 13 cup sugar
  • 12 teaspoon cinnamon
  • 12 teaspoon vanilla
  • 4 cups dried bread, cubes
  • 13 cup raisins

Directions

  1. 1
    Preheat oven to 325 degrees F.
  2. 2
    In a mixing bowl beat together eggs, milk, sugar, cinnamon, and vanilla.
  3. 3
    Place dry bread cubes in a buttered 8x1-1/2 inch round baking dish.
  4. 4
    Sprinkle raisins over the bread.
  5. 5
    Bake for 35 to 40 minutes, or until knife inserted near the center comes out clean.
  6. 6
    Cool slightly.

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