Bread Pudding

Directions

1. 1
   Preheat oven to 325 degrees F.
2. 2
   In a mixing bowl beat together eggs, milk, sugar, cinnamon, and vanilla.
3. 3
   Place dry bread cubes in a buttered 8x1-1/2 inch round baking dish.
4. 4
   Sprinkle raisins over the bread.
5. 5
   Bake for 35 to 40 minutes, or until knife inserted near the center comes out clean.
6. 6
   Cool slightly.