Bread Pudding(Microwave)

Directions

1. 1
   In microwave-safe dish, put the bread pieces.
2. 2
   Mix sugar, salt and raisins or apples.
3. 3
   Toss with bread; set aside.
4. 4
   In a 4-cup microwave-safe measuring cup or bowl, put milk and margarine. Microwave at High for 4 minutes.
5. 5
   Add eggs to hot milk and stir. Pour over bread mixture.
6. 6
   Microwave on Medium for 9 to 12 minutes. Can also add cinnamon and/or nutmeg.