Bread Sponge Pudding

5 ingredients
4 steps

Ingredients

  • 1 c. cream (soured)
  • 1/2 c. sugar
  • 1/2 tsp. soda
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour over bread dough rolled into little balls (approximate size of walnut) that have started to rise.
  3. 3
    Bake 30 minutes at 350°.
  4. 4
    Enjoy!!

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