Bread Stuffing

9 ingredients
5 steps

Ingredients

  • 3 Tbsp. chopped onions
  • 1 1/2 c. chopped celery
  • 1/4 c. butter
  • 4 c. dry bread cubes (half baked corn bread cubes)
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. poultry seasoning
  • 1/2 tsp. ground sage
  • 2 to 4 Tbsp. water or chicken broth

Directions

  1. 1
    Saute onions and celery in butter.
  2. 2
    Mix in the rest of ingredients.
  3. 3
    Grease casserole dish.
  4. 4
    Bake at 350° for 45 to 60 minutes or stuff turkey or chicken.
  5. 5
    Add more chicken broth, if needed, while mixing.

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