Breaded Pork Chops

7 ingredients
4 steps

Ingredients

  • 1/2 cup Bisquick, original mix
  • 12 (1/2 cup) crackers, saltines, crushed
  • 1 egg
  • 8 pork chops, boneless, loin, 1/2 inch thick
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons water

Directions

  1. 1
    Mix Bisquick, cracker crumbs, salt, pepper. Mix egg and water.
  2. 2
    Dip pork chops into egg mixture, then coat with Bisquick mixture.
  3. 3
    Spray 12-inch skillet with cooking spray; heat over medium-high heat. Cook pork in skillet 8 to 10 minutes, turning once until slightly pink in center.
  4. 4
    Serve with boiled potatoes and steamed green beans.

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