Breakfast Biscuits
11 ingredients
1 steps
Ingredients
- 1-1/2 cup All-purpose Flour
- 1-1/2 cup White Whole Wheat Flour
- 1 Tablespoon Baking Powder
- 1/2 teaspoons Baking Soda
- 1/4 teaspoons Salt
- 1 teaspoon Sugar
- 1/2 cups (1 Stick) Unsalted Butter, Cold And Cubed
- 1 cup Buttermilk
- 1 cup Cooked Chicken Sausage, Crumbled
- 1 cup Cheddar Cheese
- 1 Tablespoon Fresh Chives, Chopped
Directions
-
1["Preheat oven to 425 degrees.", "In a medium-sized mixing bowl, whisk together the flours, baking powder, baking soda, sugar, and salt. Add the butter cubes and work in with a pastry blender or two forks until crumbly.", "Add sausage, chives, and cheese and mix to incorporate. Add buttermilk and mix everything until well combined.", "Transfer dough to a lightly floured surface and pat into a 8x10 rectangle and 3/4\" thick. Cut dough into 2\"" squares. Place squares on a parchment-lined cookie sheet 1\"" apart. Bake for 12 to 15 minutes or until slightly golden.""
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