Breakfast Biscuits

11 ingredients
1 steps

Ingredients

  • 1-1/2 cup All-purpose Flour
  • 1-1/2 cup White Whole Wheat Flour
  • 1 Tablespoon Baking Powder
  • 1/2 teaspoons Baking Soda
  • 1/4 teaspoons Salt
  • 1 teaspoon Sugar
  • 1/2 cups (1 Stick) Unsalted Butter, Cold And Cubed
  • 1 cup Buttermilk
  • 1 cup Cooked Chicken Sausage, Crumbled
  • 1 cup Cheddar Cheese
  • 1 Tablespoon Fresh Chives, Chopped

Directions

  1. 1
    ["Preheat oven to 425 degrees.", "In a medium-sized mixing bowl, whisk together the flours, baking powder, baking soda, sugar, and salt. Add the butter cubes and work in with a pastry blender or two forks until crumbly.", "Add sausage, chives, and cheese and mix to incorporate. Add buttermilk and mix everything until well combined.", "Transfer dough to a lightly floured surface and pat into a 8x10 rectangle and 3/4\" thick. Cut dough into 2\"" squares. Place squares on a parchment-lined cookie sheet 1\"" apart. Bake for 12 to 15 minutes or until slightly golden.""

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