Breakfast Boats

Directions

1. 1
   Preheat oven to 400 dgrees F.
2. 2
   Slice tops off rolls and remove soft bread from inside, leaving 1/8-inch shell.
3. 3
   Tear top crust and soft bread into small pieces.
4. 4
   Combine eggs, milk,and green onion in a medium bowl.
5. 5
   Melt butter in a medium skillet; add egg mixture and scramble until eggs are set.
6. 6
   Fold in reserved bread pieces, bacon, and Welsh Rarebit.
7. 7
   Divide scrambled egg mixture evenly among rolls.
8. 8
   Top with cheddar cheese and place on a baking sheet.
9. 9
   Bake for 10-15 minutes or until cheese is melted.