Breakfast Casserole
8 ingredients
10 steps
Ingredients
- 3 slices bread, cubed
- 1 lb. sausage
- 1/4 c. onion, chopped
- 6 eggs
- 1 c. grated sharp cheese
- 1 c. milk (can use 1 1/2 c.)
- salt and pepper
- Italian seasoning to taste
Directions
-
1Cook sausage.
-
2Add onions and cook about 2 additional minutes; drain.
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3Place bread cubes in bottom of buttered 8 x 8 x 2-inch dish.
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4Beat eggs and milk together.
-
5Add seasonings.
-
6Pour over bread cubes.
-
7Place sausage on top.
-
8Sprinkle cheese on top. Cover and refrigerate overnight.
-
9Bake at 350° approximately 45 minutes.
-
10Serves 8.
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