Breakfast Casserole

8 ingredients
4 steps

Ingredients

  • 6 eggs, beaten
  • 1 lb Little Smokies sausages (browned and drained) or 1 12 lbs sausage (browned and drained)
  • 1 12 cups milk
  • 1 cup cheddar cheese, shredded
  • 8 slices bread, torn into pieces
  • 1 teaspoon salt
  • 12 teaspoon dry mustard
  • 1 cup mozzarella cheese, shredded

Directions

  1. 1
    Mix together all ingredients except cheese.
  2. 2
    Pour into greased slow cooker.
  3. 3
    Sprinkle mozzarella cheese on top.
  4. 4
    Cover and cook 2 hours on High o 1 hour on Low.

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