Breakfast Casserole

7 ingredients
5 steps

Ingredients

  • 7 slices bread
  • 1 1/2 lb. fried sausage, drained
  • 1 tsp. salt
  • 6 eggs, beaten
  • 1/2 lb. grated Velveeta cheese
  • 3 c. milk
  • 3/4 tsp. dry mustard

Directions

  1. 1
    Butter a 9 x 12-inch glass baking dish.
  2. 2
    Spread cubed bread in dish.
  3. 3
    Add sausage and cheese.
  4. 4
    Mix eggs, salt, dry mustard and milk; pour over mixture.
  5. 5
    Cover and refrigerate overnight. Uncover and bake at 350° for 45 minutes.

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