Breakfast Casserole

7 ingredients
3 steps

Ingredients

  • 1 lb. sausage, browned and drained
  • 6 eggs, beaten
  • 1 tsp. salt
  • 1 tsp. dry mustard (optional)
  • 6 slices bread, torn up
  • 1 c. Cheddar cheese, shredded
  • 2 c. milk

Directions

  1. 1
    Mix together all ingredients and set in fridge overnight in a 9 x 13-inch glass pan.
  2. 2
    The next morning, heat oven to 350° and bake for 45 minutes.
  3. 3
    Let stand for 5 to 10 minutes before serving.

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