Breakfast Casserole

8 ingredients
10 steps

Ingredients

  • 1 lb. sausage
  • 1/2 lb. grated sharp Cheddar cheese
  • 4 slices bread, crusts trimmed
  • 6 eggs
  • 2 c. milk
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 tsp. dry mustard

Directions

  1. 1
    Tear up bread slices and place in a greased 9 x 13-inch baking dish.
  2. 2
    Brown and drain sausage.
  3. 3
    Spoon sausage over bread crumbs.
  4. 4
    Sprinkle cheese over sausage.
  5. 5
    Beat together the eggs, milk, salt, pepper and mustard.
  6. 6
    Pour egg mixture over the bread, sausage and cheese.
  7. 7
    Chill overnight in refrigerator.
  8. 8
    Bake in preheated oven at 350° for 35 to 40 minutes.
  9. 9
    Cheese will rise to top during baking.
  10. 10
    (Excellent for company breakfast.)

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