Breakfast Casserole
8 ingredients
10 steps
Ingredients
- 1 lb. sausage
- 1/2 lb. grated sharp Cheddar cheese
- 4 slices bread, crusts trimmed
- 6 eggs
- 2 c. milk
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. dry mustard
Directions
-
1Tear up bread slices and place in a greased 9 x 13-inch baking dish.
-
2Brown and drain sausage.
-
3Spoon sausage over bread crumbs.
-
4Sprinkle cheese over sausage.
-
5Beat together the eggs, milk, salt, pepper and mustard.
-
6Pour egg mixture over the bread, sausage and cheese.
-
7Chill overnight in refrigerator.
-
8Bake in preheated oven at 350° for 35 to 40 minutes.
-
9Cheese will rise to top during baking.
-
10(Excellent for company breakfast.)
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