Breakfast Casserole

6 ingredients
5 steps

Ingredients

  • 1 lb. sausage
  • frozen hash browns
  • 6 or 7 eggs
  • 1 stick oleo or butter
  • 1 pt. half and half or canned milk
  • 3/4 lb. melted Velveeta cheese

Directions

  1. 1
    Brown the sausage.
  2. 2
    Beat the eggs and combine with hash browns.
  3. 3
    Mix together melted butter, milk and cheese.
  4. 4
    Place all in a baking dish and top with Cheddar cheese.
  5. 5
    Bake at 350° for 45 to 60 minutes.

Products Matching These Ingredients

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6 British Large Eggs

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