Breakfast Casserole
7 ingredients
12 steps
Ingredients
- 6 slices bread (any kind)
- 1 lb. bulk sausage or crumbled links
- 1 c. grated Cheddar cheese
- 6 eggs
- 2 c. milk
- 1 tsp. salt
- dash of pepper
Directions
-
1Tear up bread and place pieces in a greased baking dish, 13 x 9 x 2-inches.
-
2Brown and drain sausage or links in skillet.
-
3Drain off fat.
-
4Spoon meat over bread.
-
5Sprinkle with cheese.
-
6Beat together eggs, milk, salt and pepper.
-
7Pour over mixture in baking dish.
-
8Bake in preheated oven for 35 to 40 minutes.
-
9Cheese will rise to top during baking.
-
10Can prepare the night before; cover and refrigerate.
-
11Breakfast cooks without any effort.
-
12Try serving along with fruit cups.
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