Breakfast Casserole

7 ingredients
5 steps

Ingredients

  • 1 lb. pork sausage
  • 2 c. milk
  • 2 slices bread, cut into cubes
  • 1 tsp. mustard
  • 6 eggs, beaten
  • 1 c. grated cheese
  • 1 tsp. salt

Directions

  1. 1
    Fry and drain sausage.
  2. 2
    Place bread cubes and sausage in 9 x 13-inch baking dish.
  3. 3
    Blend all other ingredients and pour over sausage and bread.
  4. 4
    Bake at 350° for 45 minutes.
  5. 5
    May prepare and refrigerate overnight, baking when ready to serve.

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