Breakfast Casserole

4 ingredients
7 steps

Ingredients

  • 1 lb. sausage
  • 6 to 10 slices bread, crusts trimmed
  • 2 c. shredded Cheddar cheese
  • 8 to 10 eggs, beaten

Directions

  1. 1
    Brown sausage in skillet, stirring until crumbly.
  2. 2
    Drain. Line bottom of greased 9 x 13-inch baking dish with bread.
  3. 3
    Layer cheese and sausage over bread.
  4. 4
    Pour eggs over layers.
  5. 5
    Chill, covered, overnight.
  6. 6
    Bake for 30 minutes or until center is set in a preheated 350° oven.
  7. 7
    Yields 8 servings.

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