Breakfast Casserole

Directions

1. 1
   Layer 8 slices of bread in large casserole baking dish.
2. 2
   Add 1/2 of sausage and 1/2 of cheese.
3. 3
   Repeat layers.
4. 4
   Mix eggs, dry mustard and milk.
5. 5
   Pour over layers in casserole.
6. 6
   Whirl crusts in blender, then mix with 1 stick of butter.
7. 7
   Sprinkle on top of casserole.
8. 8
   Refrigerate overnight.
9. 9
   Bake at 300° for 1 hour.