Breakfast Casserole

8 ingredients
3 steps

Ingredients

  • 1 loaf thick sliced French or Italian bread
  • 2 c. chopped ham
  • 6 eggs
  • 4 c. milk
  • 2 Tbsp. Dijon mustard
  • 1 tsp. salt
  • 1 large pkg. frozen broccoli cuts
  • 2 c. shredded Cheddar cheese

Directions

  1. 1
    Spray 9 x 13-inch baking pan with cooking spray.
  2. 2
    Place bread in pan in two rows, overlapping slices, putting ham between and over slices.
  3. 3
    Distribute broccoli and cheese over and around the bread slices.

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