Breakfast Casserole

7 ingredients
1 steps

Ingredients

  • 6 slices white bread
  • 1 lb. sausage
  • 1 1/2 c. Cheddar cheese, shredded
  • 6 eggs
  • 2 c. milk
  • 1 tsp. salt
  • 1/4 lb. butter

Directions

  1. 1
    Brown sausage; drain and set aside. Butter bottom of casserole dish. Lay bread on bottom of dish; crumble sausage over bread. Sprinkle cheese over bread and sausage. Mix eggs and pour over cheese. Cover and refrigerate overnight. Bake, uncovered, at 350° for 45 minutes. Let stand for 5 minutes before serving.

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