Breakfast Casserole

8 ingredients
7 steps

Ingredients

  • 6 eggs
  • 2 c. milk
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/4 tsp. mustard
  • 12 link sausages or 1 lb. country sausage
  • 8 oz. Cheddar cheese, grated
  • 6 slices buttered bread

Directions

  1. 1
    Mix first five ingredients.
  2. 2
    Set aside.
  3. 3
    Fry and cut up link sausages or country sausage, drained.
  4. 4
    Layer bread, sausage and cheese.
  5. 5
    Alternate in bottom of shallow casserole dish.
  6. 6
    Pour egg mixture over bread, sausage and cheese.
  7. 7
    Refrigerate overnight. Bake 45 minutes at 350°.

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