Breakfast Casserole

Directions

1. 1
   Lightly butter a 2-quart casserole dish.
2. 2
   Cover bottom with bread cubes.
3. 3
   Brown sausage in a skillet, breaking up meat with a fork while browning.
4. 4
   Drain and spread over bread cubes.
5. 5
   Put milk, salt, mustard and eggs in a bowl.
6. 6
   Mix well.
7. 7
   Pour over sausage and top with grated cheese.
8. 8
   Bake in a preheated oven at 350° for 50 to 60 minutes.
9. 9
   Serves 6.
10. 10
    This is also good for supper served with green beans and sliced tomatoes.