Breakfast Casserole

5 ingredients
6 steps

Ingredients

  • 1 lb. sausage
  • 6 slices bread, cubed
  • 8 eggs
  • 1 c. milk
  • 1 c. shredded cheese

Directions

  1. 1
    Brown sausage, drain and mix with bread and cheese.
  2. 2
    Mix eggs and milk together. Pour over sausage and bread mixture.
  3. 3
    Pour into a 9
  4. 4
    x 12-inch greased casserole dish.
  5. 5
    Keep in refrigerator for 12 hours.
  6. 6
    Bake at 350° for 30 to 45 minutes until brown.

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