Breakfast Casserole

Directions

1. 1
   Place 6 slices of bread in bottom of casserole; dot with margarine.
2. 2
   Brown 1 pound of sausage.
3. 3
   Drain and sprinkle over bread.
4. 4
   Sprinkle 2 cups grated cheese over sausage.
5. 5
   Mix 6 eggs, 1 pint half and half (2 cups) and dash of salt and pepper.
6. 6
   Pour over cheese.