Breakfast Casserole

6 ingredients
3 steps

Ingredients

  • 1 loaf thin bread
  • 6 eggs
  • 1 c. milk
  • 1 1/2 or 2 lb. sausage
  • 8 oz. grated cheese
  • 1/2 tsp. salt

Directions

  1. 1
    Cook sausage partly done.
  2. 2
    Layer bread, cheese and sausage. Beat eggs in milk, add 1/2 teaspoon salt.
  3. 3
    Pour egg mixture over top, press down to be sure all bread is soaked.

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