Breakfast Casserole

6 ingredients
7 steps

Ingredients

  • 6 slices (buttered) bread
  • 1 lb. sausage
  • 1 1/2 c. shredded cheese
  • 6 eggs, beaten
  • 2 c. half and half
  • 1 tsp. salt

Directions

  1. 1
    Remove crust from bread and spread with butter.
  2. 2
    Place in greased 13 x 9-inch dish.
  3. 3
    Brown sausage; drain well and spoon over bread.
  4. 4
    Sprinkle with cheese.
  5. 5
    Combine eggs with milk and salt.
  6. 6
    Mix well and pour over cheese; chill overnight.
  7. 7
    Remove from refrigerator a while before baking at 300° for 30 minutes or until done.

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