Breakfast Casserole

Directions

1. 1
   Crumble sausage into skillet and cook over medium heat until done, stirring occasionally.
2. 2
   Drain on paper towels.
3. 3
   Cut bread into 3/4-inch cubes.
4. 4
   Place in 9 x 13 x 2-inch baking pan. Sprinkle sausage over bread.
5. 5
   Combine remaining ingredients and pour over mixture in pan.
6. 6
   Chill overnight or at least 6 hours in refrigerator.
7. 7
   Bake in 350° oven about 45 minutes.
8. 8
   Serves 6.