Breakfast Casserole

Directions

1. 1
   Brown sausage and drain. Cube bread and cover bottom of 9 x 13-inch baking dish.
2. 2
   Combine eggs, milk, salt and pepper.
3. 3
   Spread sausage evenly over bread cubes and cover with egg mixture.
4. 4
   Top with grated cheese.
5. 5
   Bake at 325° for 35 to 45 minutes.
6. 6
   Serves 10.
7. 7
   Serve with fresh or stewed fruit and muffins.
8. 8
   This recipe should be put together and refrigerated at least 6 hours before baking.