Breakfast Cinnamon Pinwheels

Directions

1. 1
   Sift flour, baking powder, salt and sugar together.
2. 2
   Cut in shortening.
3. 3
   Add enough milk to make a soft dough.
4. 4
   Turn out on a lightly floured board.
5. 5
   Knead together 1/2 minute.
6. 6
   Roll oblong to 1/4-inch thick.
7. 7
   Spread with soft margarine.
8. 8
   Stir cinnamon, sugar and nuts together.
9. 9
   Sprinkle over dough.
10. 10
    Roll up tightly like a jelly roll.
11. 11
    Cut in 3/4-inch slices.
12. 12
    Arrange cut side down on greased baking sheet.
13. 13
    Bake at 450° for 12 to 15 minutes. (While still hot, frost with thin powdered sugar icing.)
14. 14
    Best served warm.