Breakfast Dish

6 ingredients
9 steps

Ingredients

  • 12 slices thin white bread
  • 1/2 lb. sharp Cheddar cheese, grated
  • 1 lb. sausage, cooked, drained and crumbled
  • 4 eggs, beaten
  • 3 c. milk
  • 1/4 tsp. salt

Directions

  1. 1
    Grease a 9 x 13-inch pan.
  2. 2
    Trim bread.
  3. 3
    Butter one side of bread.
  4. 4
    Put 2 layers bread, sausage and cheese.
  5. 5
    Pour milk-egg mixture over layer.
  6. 6
    Use spatula to push down until milk comes to top.
  7. 7
    Cover tightly.
  8. 8
    Refrigerate overnight.
  9. 9
    Bake at 350° for 40 minutes.

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