Breakfast Egg Rolls

Name: Breakfast Egg Rolls
Ingredients: 1 lb breakfast sausage; 4 eggs; 1/4 cup green pepper; 1/4 cup chopped onion; 1 (5 ounce) can of diced chilies; 1/3 cup milk; 1/2 cup shredded cheese; 10 egg roll wraps; oil (for frying); water, to seal

10 ingredients

6 steps

Ingredients

1 lb breakfast sausage
4 eggs
1/4 cup green pepper
1/4 cup chopped onion
1 (5 ounce) can of diced chilies
1/3 cup milk
1/2 cup shredded cheese
10 egg roll wraps
oil (for frying)
water, to seal

Directions

1

Brown and drain sausage, set aside.
2

In a bowl, whisk eggs, milk, chiles, green pepper, onion.
3

Scramble mixture, and mix into sausage.
4

Place mixture into eggroll wrapper, top with cheese, roll, seal the edges of the wrappers with water.
5

Heat oil medium-hi heat, fry until golden brown.
6

Serve.