Breakfast Migas

4 ingredients
6 steps

Ingredients

  • 14 cup oil
  • 4 corn tortillas, cut or torn in small pieces
  • chopped onion
  • 3 eggs

Directions

  1. 1
    Heat oil in saucepan.
  2. 2
    Cut tortillas in small pieces and fry until crispy.
  3. 3
    Make sure you stir them continually so they get toasted evenly.
  4. 4
    Put in the onion if you like onion, and let it cook a little.
  5. 5
    Add the eggs and cook until done.
  6. 6
    You can also add tomatoes, bell pepper cheese and hot chili if you like.

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