Breakfast Omelette (Scd)
3 ingredients
4 steps
Ingredients
- 4 ounces ground beef
- 1 ounce colby jack cheese
- 3 eggs
Directions
-
1Brown beef in pan, separating into small pieces as it cooks.
-
2Beat eggs in small bowl.
-
3Grate cheese over ground beef and let it begin to melt in the pan.
-
4Add eggs to pan, allowing them to surround the beef and cheese. When the bottom has become done enough, fold omelette and allow the eggs to cook to desired firmness.
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