Breakfast Pie
10 ingredients
10 steps
Ingredients
- 1 lb. sausage, cooked and drained
- 2 eggs
- 12 oz. cottage cheese, creamed
- 1 c. shredded Cheddar cheese
- 3 oz. cream cheese
- 1 Tbsp. sesame seed, toasted
- 1 c. biscuit mix
- 1/4 c. onion, chopped
- 2 eggs, beaten
- 1/4 c. milk
Directions
-
1Combine sausage, 2 eggs, cottage cheese, Cheddar cheese and cream cheese together; set aside.
-
2Combine biscuit mix and onions in a bowl.
-
3Combine 2 eggs and milk; pour over biscuit mix.
-
4Stir only until mixture is moistened.
-
5Spoon half of batter into a greased 9-inch dish or pie pan.
-
6Spoon in cheese mixture.
-
7Top with remaining batter.
-
8Sprinkle with toasted sesame seed.
-
9Bake at 375° for 30 to 35 minutes or until a knife inserted in the center comes out clean.
-
10Let stand 5 minutes before cutting.
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