Breakfast Pizza

9 ingredients
7 steps

Ingredients

  • 1 lb. sausage, crumbled
  • 1 (8 oz.) pkg. crescent rolls
  • 1 c. frozen hash browns, thawed
  • 1 c. (4 oz.) shredded Cheddar cheese
  • 5 eggs
  • 1/4 c. milk
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Cook sausage and drain.
  2. 2
    Set aside.
  3. 3
    Separate dough into 8 triangles.
  4. 4
    Arrange on greased 12-inch pizza pan with points toward the center.
  5. 5
    Press over bottom and up sides to form crust, sealing perforations completely.
  6. 6
    Spoon sausage over crust. Sprinkle potatoes.
  7. 7
    Top with Cheddar cheese and set aside.

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