Breakfast Pizza

Directions

1. 1
   Heat water and mustard to a boil in medium saucepan; slowly sprinkle in cereal, stirring constantly.
2. 2
   Return mixture to a boil; reduce heat.
3. 3
   Cook and stir until thickened, about 2 to 3 minutes.
4. 4
   Remove from heat; stir in 1/3 cup cheese until melted.
5. 5
   Spread mixture in a 12-inch greased pizza pan to form a crust.
6. 6
   Bake at 450F for 10 minutes.
7. 7
   Cook and stir potatoes, onion and bell pepper in margarine or butter in skillet until vegetables are tender and potatoes are browned, about 10 to 15 minutes.
8. 8
   Spoon over prepared crust; top with remaining cheese and sausage.
9. 9
   Bake at 450F for 10 minutes or until cheese melts.
10. 10
    Cut into wedges to serve.