Breakfast Pudding
5 ingredients
7 steps
Ingredients
- 1/3 cup oatmeal
- 1 cup low-fat milk
- 1 egg
- 1 banana, mashed
- 1 tsp. vanilla
Directions
-
1Mix together ingredients.
-
2Let stand for 10 minutes to allow oatmeal to soak up flavor.
-
3Stir again and place in a small oven-proof dish.
-
4Preheat oven to 325F.
-
5Sprinkle with cinnamon.
-
6Place dish in another oven-proof dish containing 1 inch of water.
-
7Bake 15 to 20 minutes or until firm.
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