Breakfast Sausage

Directions

1. 1
   Combine pork and turkey in a large bowl.
2. 2
   Combine seasonings in a small bowl.
3. 3
   Sprinkle seasonings evenly over meats, add water, and mix well with hands or electric mixer.
4. 4
   Chill meat mixture for several hours or overnight.
5. 5
   Cook 1 teaspoon meat in the microwave on a small plate, taste for seasoning.
6. 6
   Form into 2 oz.
7. 7
   patties and cook in skillet over medium heat with a little vegetable oil, until lightly browned and no longer pink inside.
8. 8
   Patties may be frozen; arrange on a sheet pan to freeze.
9. 9
   Place in plastic bag when frozen for storage.