Breakfast Special

Directions

1. 1
   Grease a 3 qt. rectangular baking dish; set aside.
2. 2
   In a very large skillet cook sausage and onion until sausage is no longer pink and onion is tender; drain off fat.
3. 3
   Set aside.
4. 4
   Meanwhile, in a large bowl, combine 5 c. of the cereal and cooked rice.
5. 5
   Spread rice mixture evenly in bottom of prepared baking dish.
6. 6
   Spoon sausage mixture over rice layer, sprinkle with Cheddar cheese.
7. 7
   In a medium bowl beat eggs, soup, and milk with a wire whisk until combined; carefully pour over layers in baking dish; press down lightly with back of spoon.
8. 8
   Toss remaining 1 c. cereal with butter; sprinkle over the top.
9. 9
   Bake in 325° oven 50 - 55 minutes; let stand 10 minutes before serving.
10. 10
    Makes 12 servings.