Breakfast Specials

Directions

1. 1
   Layer white bread slices in an oblong casserole dish (3-quart).
2. 2
   Brown and drain sausage.
3. 3
   Layer on top of bread; then layer cheese.
4. 4
   Mix together eggs, milk, dry mustard, salt and pepper.
5. 5
   Pour over the top of sausage and cheese.
6. 6
   Refrigerate overnight.
7. 7
   Bake in a moderate oven for 30 to 35 minutes, until lightly browned and firm.