Breakfast Stuffed Potatoes

7 ingredients
1 steps

Ingredients

  • 2 large baked potatoes (russett or sweet)
  • 1 tablespoon butter
  • 2 eggs
  • 2 slices bacon, cooked and diced
  • 2 tablespoons shredded cheese
  • 1 tablespoon fresh parsley, chopped
  • salt & freshly ground black pepper, to taste

Directions

  1. 1
    ["Preheat oven to 350 degrees F.", "Lay each baked potato on its side and use a knife to carefully cut off the top third of the potato. With a spoon hollow out the middle of each potato to make a \"bowl\""

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