Brenda'S Brownies

7 ingredients
6 steps

Ingredients

  • 2 sticks butter (butter only)
  • 1/4 c. cocoa
  • 2 c. sugar
  • 4 eggs
  • 1 1/2 c. cake flour
  • 1 tsp. vanilla
  • 1/2 c. pecans, chopped

Directions

  1. 1
    Melt over low heat butter and cocoa.
  2. 2
    Remove from heat.
  3. 3
    Add sugar, then eggs, one at a time, mixing well.
  4. 4
    Add cake flour, vanilla and pecans.
  5. 5
    Pour into greased 9 x 13-inch pan.
  6. 6
    Bake at 325° for 25 minutes.

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