Brenda'S Dip

8 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 can tomato soup
  • 1 (3 oz.) pkg. lemon jello
  • 1 1/2 c. celery
  • 1 green pepper
  • 1 purple onion
  • 1/2 c. chopped almonds
  • 1 c. mayonnaise

Directions

  1. 1
    Mix together along with ingredients from double boiler.
  2. 2
    Pour in wet mold.
  3. 3
    Chill.
  4. 4
    Pour out of mold.
  5. 5
    Serve with crackers.

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