Brethren Cheddar Bread

9 ingredients
6 steps

Ingredients

  • 4 c. flour
  • 2 Tbsp. sugar
  • 3 tsp. baking powder
  • 1 1/4 tsp. salt
  • 1/2 c. softened margarine
  • 4 c. shredded Cheddar cheese
  • 1 tsp. dry dill weed
  • 2 eggs, lightly beaten
  • 2 c. milk

Directions

  1. 1
    Cut margarine into dry ingredients until crumbly.
  2. 2
    Stir in cheese and dill.
  3. 3
    Combine eggs and milk.
  4. 4
    Add all at once, stirring just until moistened.
  5. 5
    Divide batter between 2 well-greased loaf pans.
  6. 6
    Bake in preheated 400° oven for 35 to 40 minutes, until browned and loaves sound hollow when thumped. Good served warm or cool.

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