Brian'S Enchiladas
6 ingredients
9 steps
Ingredients
- 1 lb. hamburger, browned
- 1 pkg. taco seasoning
- 8-12 hot peppers
- 2 cans cream of chicken soup
- corn tortillas
- cheese (Cheddar or Colby)
Directions
-
1Brown burger and mix with taco seasoning.
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2Saute hot peppers (whole) in butter. When done, cut in half and remove seeds and stem.
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3Put in peppers in blender and puree.
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4(Add a little water if needed.)
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5Mix peppers and soup in bowl.
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6Lightly fry corn tortillas in deep fryer and then dip in soup mixture.
-
7Lay a layer of coated tortillas in a 9 X 13 pan. Add layer of 1/2 meat, add layer of 1/2 cheese, then repeat layers.
-
8Then add final layer of tortillas, put cheese on top.
-
9Bake at 350° until warmed through, about 30 minutes.
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