Brian'S Enchiladas

6 ingredients
9 steps

Ingredients

  • 1 lb. hamburger, browned
  • 1 pkg. taco seasoning
  • 8-12 hot peppers
  • 2 cans cream of chicken soup
  • corn tortillas
  • cheese (Cheddar or Colby)

Directions

  1. 1
    Brown burger and mix with taco seasoning.
  2. 2
    Saute hot peppers (whole) in butter. When done, cut in half and remove seeds and stem.
  3. 3
    Put in peppers in blender and puree.
  4. 4
    (Add a little water if needed.)
  5. 5
    Mix peppers and soup in bowl.
  6. 6
    Lightly fry corn tortillas in deep fryer and then dip in soup mixture.
  7. 7
    Lay a layer of coated tortillas in a 9 X 13 pan. Add layer of 1/2 meat, add layer of 1/2 cheese, then repeat layers.
  8. 8
    Then add final layer of tortillas, put cheese on top.
  9. 9
    Bake at 350° until warmed through, about 30 minutes.

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