Brisket

9 ingredients
6 steps

Ingredients

  • large brisket
  • fresh ground pepper to taste
  • 1 to 2 Tbsp. onion flakes
  • garlic powder to taste
  • 1/3 bottle liquid smoke
  • 2 Tbsp. Worcestershire sauce
  • salt (optional)
  • barbecue sauce (optional)
  • bay leaf (optional)

Directions

  1. 1
    Place brisket on large square of foil in shallow baking dish. Rub with liquid smoke and Worcestershire.
  2. 2
    Sprinkle with other flavorings and spices.
  3. 3
    Seal foil.
  4. 4
    Bake at 250° for 8 to 12 hours.
  5. 5
    This is tender and perfect.
  6. 6
    Slice thin to serve.

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