Brisket
4 ingredients
4 steps
Ingredients
- 1 (5 to 6 lb.) brisket
- 1 (12 oz.) can Coca-Cola
- 1 (12 oz.) bottle chili sauce
- 1 envelope onion soup mix
Directions
-
1Mix Coca-Cola, chili sauce and soup mix.
-
2Place brisket, fat side up, in a Dutch oven or 13 x 9 x 2-inch baking dish.
-
3Pour liquid mixture over Brisket and cover tightly with lid or foil. Bake at 325° for 30 minutes per pound, about 3 hours, or until tender.
-
4Trim off fat after cooking.
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