Brisket Roast

5 ingredients
3 steps

Ingredients

  • salt and pepper
  • garlic salt
  • 1 pkg. dry onion soup mix
  • 1 c. flour
  • brisket

Directions

  1. 1
    Mix all ingredients together; roll brisket in mixture and wrap in foil loosely.
  2. 2
    Cook for 6 hours at 300°.
  3. 3
    Cooking the brisket a long time at a low heat will make it very tender.

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