Broccoli Bake

Name: Broccoli Bake
Ingredients: 10 ounces frozen chopped broccoli; 1 can (10 1/2 ounce) cream of mushroom soup; 1 egg, slightly beaten; Salt and pepper to taste; 1/2 cup mayonnaise; 1/2 cup butter, melted; 1 cup croutons or bread crumbs; 1/2 cup (6 slices) American cheese, cubed or cut in to smaller pieces

8 ingredients

1 steps

Ingredients

10 ounces frozen chopped broccoli
1 can (10 1/2 ounce) cream of mushroom soup
1 egg, slightly beaten
Salt and pepper to taste
1/2 cup mayonnaise
1/2 cup butter, melted
1 cup croutons or bread crumbs
1/2 cup (6 slices) American cheese, cubed or cut in to smaller pieces

Directions

1

Preheat oven to 350°. Cook broccoli as directed and drain well. Add soup, egg, mayonnaise, cheese, salt and pepper to broccoli and pour into a 2-quart casserole which has been buttered. Toss butter and croutons together and sprinkle over broccoli. Bake for 45 minutes.