Broccoli Bake

4 ingredients
3 steps

Ingredients

  • 1 can cream of broccoli soup
  • 1/2 c. milk
  • 1 pkg. frozen broccoli cuts or 2 (10 oz.) pkg. frozen broccoli spears, cooked and drained
  • 1 can French fried onions

Directions

  1. 1
    Combine soup and milk.
  2. 2
    Layer half of broccoli, half of soup mixture and half can of onions in a 10 x 6-inch pan.
  3. 3
    Top with remaining broccoli and soup mixture.

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